Homejourney's Best Budget Food & Restaurants in Hong Kong for Saving Money

The best food and restaurants in Hong Kong on a budget for saving money include Michelin Bib Gourmand spots like Tim Ho Wan (dim sum from HKD30) and street eats like wonton noodles at Tsim Chai Kee (HKD40), perfect for budget Hong Kong travelers seeking cheap HK travel without compromising quality.

These affordable gems allow you to save money in Hong Kong while enjoying authentic Cantonese flavors, with most meals under HKD100. As part of Homejourney's trusted travel guides—linking back to our comprehensive Hong Kong Budget Travel Guide: Save Money Tips 2025—this cluster focuses on tactical dining strategies for savvy Singaporean visitors and expats exploring Asia.

Why Budget Dining in Hong Kong is a Must for Travelers

Hong Kong's food scene blends Michelin-starred finesse with street hawker stalls, making affordable Hong Kong eats accessible even in a pricey city. Travelers from Singapore can fly direct via budget airlines like Scoot or AirAsia (from SGD200 return), landing at HKIA just 4 hours away. Exchange SGD to HKD at favorable rates—1 SGD ≈ 5.8 HKD—and use Octopus cards for seamless payments at dai pai dongs (open-air food stalls).

Best time: October to December for mild weather and festivals like Mid-Autumn. Safety tip: Stick to busy areas like Tsim Sha Tsui and Central; Homejourney prioritizes verified, trusted recommendations for your peace of mind, just like our property platform ensures secure Singapore investments.

Top Budget Restaurants: Michelin & Local Favorites

Focus on Bib Gourmand winners and viral cheap eats for high-quality meals under HKD100. Here's a curated list with prices, locations, and insider tips from frequent HK visitors.

Tim Ho Wan (Multiple Branches, e.g., Sham Shui Po): World's cheapest Michelin-starred dim sum. Har gao (HKD37, 3 pieces), siu mai (HKD34). Open daily 10AM-10PM. MRT: Sham Shui Po Exit A, 2-min walk. Queue early—locals swear by morning visits.[4][7]
Tsim Chai Kee (Tsim Sha Tsui, 98 Wellington St): Wonton noodle soup (HKD40) with massive prawns. Open 11AM-10PM. Near Jordan MRT Exit C2. Perfect post-Victoria Harbour stroll.[2]
Mak Man Kee Noodle Shop (Central, 125 Lyndhurst Terrace): Beef brisket noodles (HKD65-95). Tender ribs and rich broth. Open 11AM-11PM. Hidden in Lan Kwai Fong alleys—insider local spot.[2][4]
Cafe de Coral (Chain, e.g., Tsim Sha Tsui): Roasted duck with soy chicken (HKD49). Fast, local chain like Singapore's kopitiams. Ubiquitous, open late. Great for save money Hong Kong quick bites.[3]
Kau Kee (Central, 21 Gough St): Michelin-recommended curry beef tendon noodles (HKD65). No English menu—point and eat. Open 12:30PM-11PM. Beef melts in mouth.[3]

Fine Dining on a Budget: Tasting Menus Under HKD1,000

For elevated experiences, try Roganic's 3-course lunch (HKD520) or Leela's 6-course (HKD888) with local seafood. SOMM's set dinner (HKD758) includes wine pairing. Book via WhatsApp for deals—wallet-friendly luxury.[1]

Street Food Guide: Cheapest Eats for Cheap HK Travel

Hong Kong's streets rival Singapore's hawker centers. Must-tries:

Pineapple buns and wife cakes at Kam Wah Cafe (HKD15-20), Jordan MRT.
Banh mi at Banh Mi Chung (HKD30), Wan Chai—Vietnamese fusion steal.[6]
Curry fish balls and egg tarts (HKD20) from Mong Kok vendors.

Tip: Eat where locals queue. Avoid tourist traps near IFC Mall; head to dai pai dongs for authenticity. Total daily food budget: HKD150-250/person.

Actionable Tips to Maximize Savings

Use Octopus Card: Load HKD100 for transit + food discounts (5-10% off chains).
Lunch Sets: 20-30% cheaper than dinner; hit spots like Fresh Fresh Bakery (dim sum HKD20-40) before 2PM.[4]
Happy Hours: Wellington Nights at WHISK (HKD588 all-you-can-eat, Wednesdays).[1]
Apps: OpenRice for deals; Google Translate for menus.
Portion Hack: Share family-style dishes—saves 30% instantly.

Singaporeans: Compare costs—HKD100 meal ≈ SGD17, cheaper than Orchard Road lunches. Track expenses like you would property budgets on Homejourney's property search.

Sample 3-Day Budget Food Itinerary

Day 1: Tsim Sha Tsui - Breakfast: Cafe de Coral (HKD49). Lunch: Tsim Chai Kee (HKD40). Dinner: Tim Ho Wan (HKD100 total).

Day 2: Central/Mong Kok - Kau Kee noodles (HKD65), street curry fish balls (HKD20), Kam Wah buns (HKD20).

Day 3: Causeway Bay - Leela tasting (HKD888 splurge) or banh mi (HKD30). Total trip food: HKD800/person.

From Hong Kong Eats to Singapore Living: Expat Insights

Many HK visitors eye Singapore for stable property investments amid regional shifts. Diversify with Homejourney's projects directory—check mortgage rates in SGD/HKD. Expats love Singapore's hawker parallels; post-move, our aircon services ensure home comfort. Homejourney verifies all for trust and safety.

FAQ: Best Food and Restaurants in Hong Kong Budget for Saving Money

What are the cheapest Michelin eats in Hong Kong?
Tim Ho Wan dim sum (HKD30+) and Kau Kee noodles (HKD65). Bib Gourmand spots offer value.[4][5][7]

HKD100 daily food budget possible?
Yes—wonton noodles (HKD40), street snacks (HKD20x3), cafe rice (HKD40). Focus on lunch sets.[2][3]

Safest budget areas for solo travelers?
Tsim Sha Tsui, Central. Busy streets, Octopus payments—Homejourney-style safety first.

Vegetarian budget options?
Cafe de Coral vege sets (HKD40), banh mi without meat (HKD30).[3][6]

Best apps for deals?
OpenRice, Klook for dim sum vouchers.

Explore more on Homejourney's HK Budget Guide or search Singapore properties at Homejourney property search. Safe travels with trusted insights!